Middlle Eastern Cuisine Course

25 Mar 2019, 9:30 a.m.

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Food of the Middle East brings with it a variety of exotic flavors. While some dishes will be fragrant others will be spicy, delicate or at times, even syrupy. From dates, saffron rose petals and orange blossom to cardamom or cumin - these are but a few of the ingredients comprising the fascinating cuisine of the Middle East. A 4 week Course (March 25 - April 15) Course day: Mondays Course Time: 9:30 a.m. - 12:30 p.m. Course Fee: K.D. 30 per person

AWARE Center

Advocates for Western Arab Relations

Villa 84, Street 50,

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Block 3, Surra, Kuwait